This post is mostly for Mr. Gaunt’s mom, who will be making our wedding cake.
Like I have said in the past we are doing a big desert bar as our “wedding Favors” so we really do not need a big cake. however a wedding wouldn’t be a wedding without one!
I’m not super picky about what the cake looks like, but like most of my wedding, I’d prefer not too traditional. No flowers, no hearts, no white.
I really like the look of one color (I’m thinking a light peachy/pink) with a major texture (ruffle, dots, lines…whatever) on it. Size wise I want a two tier (the kind of tall tier) but small in diameter. There are a number of examples of the size I like below.
To give her an idea I’m posting a bunch of pictures of cakes that all rock my world, and giving her free rein to do whatever.
As for flavor I’m being 100% selfish and picky what kind of cake I want!
COFFEE/ESPRESSO CAKE with COCONUT FROSTING. I know…amazing.
Well I hope that does more explanation and not just confusion. I’m so looking forward to this part of the wedding, I just have to figure out a cute cake topper!